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A book that’s as warm and sweet as the cakes inside it.
We first discovered Maira Kalman through her Principles of Uncertainty, and when a friend gifted us Cake, it felt like the sweetest follow-up. Part memoir, part art, and part cookbook, it pairs her whimsical illustrations with Barbara Scott-Goodman’s recipes. We even tried the coconut cake and loved every bit of making (and eating) it.
Perfect For:
Anyone who believes dessert is as much about stories as it is about sugar.
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