Cacio e Pepe is practically a household name in Bombay circles for those who appreciate artisanal pasta. Tired of standing in Bandra lines? Cook some authentic Italiano yourself. Most of their pastas are healthier by all metrics than anything store bought, and this seasonal herbs and ricotta cheese stuffed pasta goes well mildly-spiced and sauteed in olive oil or butter, or even a fuller dish in a heavier white sauce. It’s also often come to the rescue as an effortless, yet thoughtful housewarming gift to carry. There are choices for with-egg or eggless, while you can request for a gluten-free option. 

For those of you outside Maximum City, grab a pack of their Amaretti, which pairs beautifully with your evening cuppa or served pretty on a platter to guests. The flaky cookie is gluten-free and can also be added to your bag of party favours, for your next do.